Spanish Sangria

This sangria is fruity blend of red wine and citrus. It's slightly sweet and effervescent.

Spanish Sangria

Ingredients

• 1 red apple, cored and diced
• 2 oranges, sliced
• 2 bottles red wine
• 3 cups orange juice
• 3/4 cup white rum
• 1/4 cup triple sec
• 2 tsp sugar
• 2 cups lemon-lime soda 

In a large pitcher, combine the fruit, red wine, orange juice, rum, triple sec and sugar. Chill for at least 8 hours or overnight. Just before serving, add the soda. 

Makes 12 cups

Notes from the Chef

-For the red wine, I suggest picking up a Malbec you enjoy drinking